Spring cream all the year round
Spring cream all the year round

Oolong tea, also called green tea, semi-fermented tea and fully fermented tea, imported from maru zuo in Taiwan, has a long range of varieties and is one of the major tea categories in China with distinctive Chinese characteristics. Oolong tea is a kind of tea with excellent quality after picking, withering, shaking, frying, rolling and baking.

Cheese is also called cheese, cheese, cheese, cheese, who is a kind of fermented milk products, its nature and common yoghurt has similarities, are made by the fermentation process, also contain can care of lactic acid bacteria, but the concentration is higher than in yoghurt and cheese similar to solid food, nutritional value and therefore more rich.

Cheese improves the body's ability to fight disease, boost metabolism, boost energy, protect eye health and protect skin. Lactobacillus and its metabolites in cheese have certain health care effect on human body, which is conducive to maintaining the stability and balance of normal flora in human intestinal tract, and preventing and treating lactation and diarrhea. Cheese is high in fat and calories, but low in cholesterol, which is good for cardiovascular health.